Advertisements
Looking for a delicious and healthy breakfast recipe that tastes like dessert? Look no further than Brownie Baked Oatmeal! This easy and flavorful dish is made with mashed bananas, cashew butter, cocoa powder, rolled oats, and chocolate chips. It has an ooey-gooey texture, rich chocolate flavor, and is packed with healthy fats and complex carbs. Whether you’re a chocolate lover or simply looking for a make-ahead breakfast option, this Brownie Baked Oatmeal is perfect for you!
Advertisements
GO DOWN TO DOWNLOAD FREE E BOOK
Brownie Baked Oatmeal
Brownie Baked Oatmeal is a satisfying and nutritious breakfast option that combines mashed bananas, cashew butter, cocoa powder, rolled oats, and chocolate chips. This recipe yields a delectable oatmeal with a delightful ooey-gooey texture and a rich chocolate flavor. It’s a perfect make-ahead meal prep breakfast for chocolate lovers.
Ingredients
- – 1 cup mashed bananas about 2 medium-sized bananas
- – 1/2 cup cashew butter
- – 1 cup almond milk
- – 1/4 cup pure maple syrup
- – 1 tsp vanilla extract
- – 1/2 cup cocoa powder
- – 2 1/2 cups rolled oats
- – 1/4 cup chocolate chips
Instructions
- Preheat the oven to 400 degrees Fahrenheit.
- In a large mixing bowl, combine the mashed bananas, cashew butter, almond milk, pure maple syrup, and vanilla extract.
- Add the cocoa powder and rolled oats to the bowl, and mix until well combined.
- Gently fold in the chocolate chips.
- Transfer the mixture to a greased baking dish.
- Bake in the preheated oven for 25 minutes, or until the oatmeal is set and cooked through.
- Serve warm and enjoy!
Notes
Additional Notes: Brownie Baked Oatmeal is a great make-ahead breakfast option. You can prepare it in advance and store it in the fridge for several days. Simply reheat individual portions in the microwave or oven before enjoying.
EASY CHICKEN, BEEF, PORK & VEGETARIAN RECIPES
58 Downloads
