Indulge in the irresistible combination of creamy yogurt, sweet strawberries, honey, and chocolate with this viral recipe for Chocolate Strawberry Yogurt Clusters. These frozen treats have taken social media by storm, and it’s easy to see why. They are not only delicious but also a guilt-free dessert option that the whole family will love. Whether you’re looking for a refreshing treat on a hot summer day or a satisfying snack year-round, these clusters are sure to be a hit.
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Chocolate Strawberry Yogurt Clusters
- – 1 1/2 cups chopped strawberries
- – 1 cup plain Greek yogurt
- – 1 tbsp honey
- – 1 tsp vanilla extract
- – 1 cup semi-sweet chocolate chips
- – 2 tbsp coconut oil
- In a large bowl, combine the chopped strawberries, plain Greek yogurt, honey, and vanilla extract.
- Mix the ingredients thoroughly until well combined.
- Using a spoon or an ice cream scoop, place small clusters of the yogurt mixture onto a baking sheet lined with parchment paper.
- Freeze the clusters until completely frozen and solid, approximately 1-2 hours.
- In a microwave-safe bowl, melt the chocolate chips and coconut oil in 15 or 30-second intervals, stirring in between each interval until the chocolate is melted.
- Remove the frozen yogurt clusters from the freezer and dip each one into the melted chocolate, ensuring they are thoroughly coated.
- Place the dipped clusters back on the parchment-lined baking sheet and return to the freezer until the chocolate is set.
- Once the chocolate has hardened, the clusters are ready to enjoy!