TURKEY MEATBALL & FETA LUNCHBOX

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Are you craving a delicious and nutritious lunch that is inspired by the flavors of the Mediterranean? Look no further than the Turkey Meatball & Feta Lunchbox recipe. This easy-to-make lunch combines the rich and tangy flavors of feta cheese and hummus with juicy turkey meatballs and refreshing cucumber slices. To top it all off, dip the meatballs in a creamy yogurt-dill sauce that adds the perfect finishing touch. Whether you’re meal prepping for the week or need a quick and healthy lunch on the go, this recipe is a must-try.

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TURKEY MEATBALL & FETA LUNCHBOX

This lunchbox recipe takes inspiration from the Mediterranean cuisine, featuring flavorful turkey meatballs, creamy feta cheese, refreshing cucumber slices, and a homemade yogurt-dill sauce. It’s a balanced and satisfying meal that is both delicious and nutritious.
Prep Time 15 minutes
Total Time 15 minutes
Course Main Course, Salad, Snack
Cuisine Mediterranean
Servings 1

Ingredients
  

  • – 5 grape tomatoes halved, or 1/4 cup chopped bell pepper
  • – ¼ cup cubed feta cheese or ciliegine cherry-size fresh mozzarella balls
  • – 3 Easy Turkey Meatballs
  • – 2 tablespoons hummus
  • – 2 tablespoons Creamy Yogurt-Dill Sauce or ranch dressing
  • – 6 slices cucumber
  • – 5 Kalamata olives optional

Instructions
 

  • In a small bowl, combine the grape tomatoes (or chopped bell pepper) and feta cheese (or fresh mozzarella balls).
  • Pack the tomato and feta mixture along with the turkey meatballs, hummus, creamy yogurt-dill sauce (or ranch dressing), cucumber slices, and Kalamata olives (if using) in a divided bento-style lunchbox or separate containers with lids.
  • Refrigerate the lunchbox or containers until ready to serve.
  • Enjoy!

Notes

Notes: This lunchbox recipe can be made ahead of time and refrigerated for up to 1 day, making it convenient for meal prep. Feel free to customize the recipe by adding your favorite vegetables or herbs for added flavor and variety.

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